Lunch & Dinner
A carefully curated menu combines the best local suppliers have to offer with refined dishes that reflect both the spirit of the place and the culinary diversity of the world.
Flavorful and Stylish Lunches & Dinners
Our lunches are passionate culinary creations that celebrate both the richness of local products and the craftsmanship of our chefs. Each dish is carefully designed to highlight natural flavors and aromas, creating unforgettable taste experiences for our guests.
Dinners at our restaurant are unique events that combine elegance, atmosphere, and sophistication. It’s a time to relax and enjoy exceptional dishes crafted to provide an unparalleled culinary experience. Our dinners are a symphony of flavors, where each dish tells its own story.
— Zielono Mi Restaurant
Information
Opening hours
- Mon–Fri: 12:00 PM – 7:00 PM
- Sat–Sun: 1:00 PM – 7:00 PM
Restaurant Menu
RECOMMENDED
Pea Cream Soup
26with nuts, parmesan cheese
Pork Tenderloin with Potato Dumplings
60sous-vide pork tenderloin in mushroom sauce, green potato dumplings, iceberg lettuce, yogurt-dill sauce
Risotto with Pike Perch and Asparagus
52Penne with Spinach and Gorgonzola
35spinach, cherry tomatoes, garlic, cream, gorgonzola
Burrata Salad
39green pesto, mixed salad, balsamic dressing
Brownie Dessert with Ice Cream
30chocolate sauce, nuts
APPETIZERS
Salad
39with pear and gorgonzola
Beef Tartare
41veal leg with sauce
Shrimps
42in butter
Caesar salad
44romaine lettuce, cucumber, cherry tomatoes, chicken, bacon, dressing, croutons
SOUPS
Broth
16with Grandine pasta
Cream soup
28of forest mushrooms
Fish soup
28salmon, cherry tomatoes, lemon, cream
PASTAS
Spaghetti with Chicken
37olive oil, chicken, parmesan cheese
Tagliatelle with Salmon
45braised salmon, cherry tomatoes, spinach, garlic, cream
MAIN COURSES
Pork Chop
52mashed potatoes, cucumber salad
Chicken Breast
48in creamy thyme sauce, baked potatoes, iceberg lettuce
Pan-Fried Trout
57fries, salad
Pierogi ruskie
37cottage cheese & Potato, fried onions, portion of 10 pieces
Pierogi with meat
37fried onions, portion of 12 pieces
FOR CHILDREN
Tomato soup
12with pasta
Sweet Crepes
30cottage cheese, seasonal fruit, strawberry sauce, cold dish – 2 pieces
Homemade Nuggets
37fries, coleslaw
Spaghetti bolognese
32PIZZA
Margherita
30tomato sauce, mozzarella cheese
Salami
34tomato sauce, mozzarella cheese, salami
Capricciosa
36tomato sauce, mozzarella cheese, mushrooms, ham
Veggie
36tomato sauce, mozzarella cheese, mushrooms, bell pepper, broccoli, corn
Hawaiian
39tomato sauce, mozzarella cheese, chicken, corn, pineapple
Pear and Mascarpone
39tomato sauce, mozzarella cheese, pear, mascarpone, arugula
DESSERTS
Dessert of the Day
25Ice Cream Sundae
25vanilla, strawberry, chocolate (1 scoop each), fruits, chocolate or strawberry sauce
BEVERAGES
Cold drinks
8 / 200 mlPepsi, Mirinda, Ice Tea, 7UP, Sok
Water
8 / 300 mlsparkling and still
Espresso
12Americano
12Cafe au lait
14Cappuccino
14Frappe
26Tea
18ALCOHOL
Draft beer
12 / 0,3 lDraft beer
14 / 0,5 lBottled beer
14 / 0,5 lBirra Moretti
14 / 0,3 lMojito
30lime, mint, cane sugar, rum
Cuba Libre
30lime, Pepsi, rum
Aperol Spritz
30Aperol, prosecco, orange, sparkling water
French 75
30lime, prosecco, sparkling water, gin
Limoncello
30limoncello, prosecco, lemon, mint, sparkling water
“Come and taste the surprising and seemingly endless flavours and spend an unforgettable evening at a Michelin restaurant. Experience our authentic delicacies and exquisite cocktails, as well as our warm and wholehearted hospitality.”
Alexander Petilo – Executive Chef